Academic Bibliography

Search 200 years of publications by Ghent University researchers.

Imogen Foubert

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- Journal Article
- A1
- open access
Visualisation of microalgal lipid bodies through electron microscopy

Ellen Verwee (UGent) , Davy Van de Walle (UGent) , Michiel De Bruyne (UGent) , Esther Mienis, Mirna Sekulić (UGent) , Peter Chaerle (UGent) , Wim Vyverman (UGent) , Imogen Foubert and Koen Dewettinck (UGent)

(2024) JOURNAL OF MICROSCOPY. 293(2). p.118-131
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- Conference Paper
- C1
Rheological analysis of the influence of pre-shearing on the static crystallization of palm oil

Veerle De Graef (UGent) , Imogen Foubert and Koen Dewettinck (UGent)

(2007) Program. p.46-46
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- Conference Paper
- C1
Crystallization behavior and texture of trans containing and trans free palm oil based confectionary fats

Veerle De Graef (UGent) , Koen Dewettinck (UGent) , K SMITH, F CAIN and Imogen Foubert

(2007) Program. p.46-46
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- Conference Paper
- C1
Rheological behavior of crystallizing palm oil

Veerle De Graef (UGent) , Dirk Verbeken, Koen Dewettinck (UGent) and Imogen Foubert

(2007) COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES. 72(1). p.135-139
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- Journal Article
- A1
Relationship between crystallization behavior, microstructure, and macroscopic properties in trans-containing and trans-free filling fats and fillings

Jeroen Vereecken (UGent) , Imogen Foubert, KW SMITH and Koen Dewettinck (UGent)

(2007) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 55(19). p.7793-7801
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- Journal Article
- A1
Crystallization behavior and texture of trans-containing and trans-free palm oil based confectionery fats

Veerle De Graef (UGent) , Imogen Foubert, KW SMITH, FW CAIN and Koen Dewettinck (UGent)

(2007) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 55(25). p.10258-10265
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- Journal Article
- A1
Phase composition during palm olein fractionation and its effect on soft PMF and superolein quality

Gijs Calliauw, R GIBON, W DE GREYT, Laurence Plees (UGent) , Imogen Foubert and Koen Dewettinck (UGent)

(2007) JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY. 84(9). p.885-891
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- Journal Article
- A1
Impacts of bleaching and packed column steam refining on cocoa butter properties

JV AYALA, Gijs Calliauw, Imogen Foubert, Koen Dewettinck (UGent) , B DYER and W DE GREYT

(2007) JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY. 84(11). p.1069-1077
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- Journal Article
- A1
Rheological behavior of crystallizing palm oil

Veerle De Graef (UGent) , Koen Dewettinck (UGent) , Dirk Verbeken and Imogen Foubert

(2006) EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY. 108(10). p.864-870
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- Journal Article
- A1
Relationship between crystallization behavior, microstructure, and macroscopic properties in trans containing and trans free coating fats and coatings

Imogen Foubert, Jeroen Vereecken (UGent) , KW SMITH and Koen Dewettinck (UGent)

(2006) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 54(19). p.7256-7262

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