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Volatolomics reveals the influence of O2/CO2 on the growth of Pseudomonas fragi and its volatile metabolites on meat substrates
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Multi-target prediction in volatolomics with deep neural networks : modeling volatile organic compounds produced by Brochothrix thermosphacta under modified atmospheres
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Multi-target prediction with deep neural networks in foodomics : a case study on Brochothrix thermosphacta to predict volatile organic compounds linked to fresh meat spoilage
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Listeria monocytogenes growth under well-controlled CO2, pH, and temperature conditions through a novel gas-controlling system
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- Journal Article
- A1
- open access
Modeling the growth and volatile metabolite production of spoilage-causing Brochothrix thermosphacta on solid meat substrates under modified atmospheres
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Shift to sustainable food packaging : influence of oxygen on the growth of Listeria monocytogenes on solid media
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Monitoring microbial growth under well-controlled gas conditions : towards more sustainable food packaging
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- Journal Article
- A1
- open access
Development and validation of a novel Gas-Washing Bottle Incubation System (GBIS) for monitoring microbial growth in liquid media under well-controlled modified atmosphere conditions
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Understanding microbial spoilers in pork : Pseudomonas fragi and its spoilage potential under modified atmospheres
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Volatile organic compounds associated with spoilage bacteria isolated from blue mussels (Mytilus edulis) packed under modified atmospheres