- ORCID iD
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0000-0002-3062-4725
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- Journal Article
- A1
- open access
Ochratoxin A and AFM1 in cheese and cheese substitutes : LC-MS/MS method validation, natural occurrence, and risk assessment
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- Journal Article
- A1
- open access
Unraveling the fate of mycotoxins during the production of legume protein and other derived products
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- Journal Article
- A1
- open access
Results of multi-actor collaboration in risk analysis: a simplified risk assessment toolkit for rapid detection of emerging risks
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- Journal Article
- A1
- open access
European food safety research : an explorative study with funding experts' consultation
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Dietary exposure assessment and risk characterization of citrinin and ochratoxin A in Belgium
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- Journal Article
- A1
- open access
Instant killing of pathogenic chytrid fungi by disposable nitrile gloves prevents disease transmission between amphibians
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The incidence of citrinin in the Belgian food and feed chain and the risk for human and animal health
(2020) -
- Journal Article
- A1
- open access
A study of carry-over and histopathological effects after chronic dietary intake of citrinin in pigs, broiler chickens and laying hens
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Comprehensive toxicokinetic analysis reveals major interspecies differences in absorption, distribution and elimination of citrinin in pigs and broiler chickens
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- Conference Paper
- C3
- open access
Citrinin : new occurrence, toxicokinetic and toxicity data to refine its risk assessment