An Vermeulen No current affiliation with UGent 1 – 1 of 1 publication Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Filter publications Save this search Download search results Subscribe to news feed Add to list Journal Article A1 Identification and characterization of acid-tolerant spore-forming spoilage bacteria from acidified and low-acid pasteurized sauces Rongxue Sun (UGent) , An Vermeulen (UGent) , Anneleen Wieme (UGent) , Peter Vandamme (UGent) and Frank Devlieghere (UGent) (2021) LWT-FOOD SCIENCE AND TECHNOLOGY. 152.
