Giles Hanley-Cook

Giles Hanley-Cook (UGent) , Jill Deygers, Aisling Daly (UGent) , Jeroen Berden (UGent) , Roseline Remans (UGent) , Celine Termote, Daniel B. Ibsen, Julia Baudry, Patrick Van Damme (UGent) , Emmanuelle Kesse-Guyot, et al.

(2025) NATURE FOOD. 6(6). p.577-586

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Maternal balanced energy-protein supplementation reshapes the maternal gut microbiome and enhances carbohydrate metabolism in infants : a randomized controlled trial

Lishi Deng (UGent) , Steff Taelman (UGent) , Matthew R. Olm, Laéticia Céline Toe (UGent) , Eva Balini, Wend-Benedo Lionel Olivier Ouedraogo (UGent) , Yuri Bastos Moreira (UGent) , Alemayehu Argaw Alemayehu (UGent) , Kokeb Tesfamariam Hadush (UGent) , Erica D. Sonnenburg, et al.

(2025) NATURE COMMUNICATIONS. 16(1).

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Comparison of gestational age assessment methods in the second and third trimesters : evaluating alternative approaches against ultrasound in urban Burkina Faso

Cheick Ahmed Ouattara, Anderson Compaoré, Wend-Benedo Lionel Olivier Ouedraogo (UGent) , Moctar Ouédraogo, Hermann Ouattara, Moussa Coulibaly, Lishi Deng (UGent) , Zakari Nikiéma, Giles Hanley-Cook (UGent) , Alemayehu Argaw Alemayehu (UGent) , et al.

(2025) JOURNAL OF CLINICAL MEDICINE. 14(5).

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The effect of prenatal balanced energy and protein supplementation on gestational weight gain : an individual participant data meta-analysis in low- and middle-income countries

Dongqing Wang, Uttara Partap, Enju Liu, Janaína Calu Costa, Ilana R. Cliffer, Molin Wang, Sudeer Kumar Nookala, Vishak Subramoney, Brittany Briggs, Imran Ahmed, et al.

(2025) PLOS MEDICINE. 22(2).

Academic Bibliography

Giles Hanley-Cook

Synergies between food biodiversity, processing levels, and the EAT-Lancet diet for nutrient adequacy and environmental sustainability : a multiobjective optimization using the European Prospective Investigation into Cancer and Nutrition cohort

Associations between lung consolidation and serum amyloid A and haptoglobin, and the potential of acute phase proteins to differentiate primary respiratory tract pathogens in calves

The 3V score and joint associations of low ultra-processed food, biodiverse and plant-based diets on colorectal cancer risk : results from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Quantifying the environmental and food biodiversity impacts of ultra-processed foods : evidence from the European Prospective Investigation into Cancer and Nutrition (EPIC) study

Biodiverse diets present co-benefits for greenhouse gas emissions, land use, mortality rates and nutritional adequacy in Europe

Metabolic profile of biodiverse diets in a healthy European cohort

Dietary species richness provides a comparable marker for better nutrition and health across contexts

Maternal balanced energy-protein supplementation reshapes the maternal gut microbiome and enhances carbohydrate metabolism in infants : a randomized controlled trial

Comparison of gestational age assessment methods in the second and third trimesters : evaluating alternative approaches against ultrasound in urban Burkina Faso

The effect of prenatal balanced energy and protein supplementation on gestational weight gain : an individual participant data meta-analysis in low- and middle-income countries

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