apr. Jeroen Walravens
No current affiliation with UGent
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Analysis of alternariol and alternariol monomethyl ether in foodstuffs by molecularly imprinted solid-phase extraction and ultra-high-performance liquid chromatography tandem mass spectrometry
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- PhD Thesis
- open access
(Modified) Alternaria mycotoxins in foodstuffs : occurrence and influence of food processing
(2017) -
- Journal Article
- A1
- open access
Validated UPLC-MS/MS methods to quantitate free and conjugated Alternaria toxins in commercially available tomato products and fruit and vegetable juices in Belgium
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The awareness about mycotoxin contamination of food and feed: a survey in the Flemish population
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Development and validation of an ultra-high-performance liquid chromatography tandem mass spectrometric method for the simultaneous determination of free and conjugated Alternaria toxins in cereal-based foodstuffs