- ORCID iD
- 0000-0001-9583-1330
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Potential application of pectins, isolated dietary fibers from agro-industrial byproducts, to encapsulate and protect probiotics
(2021) -
Encapsulation of Lactobacillus in low-methoxyl pectin-based microcapsules stimulates biofilm formation : enhanced resistances to heat shock and simulated gastrointestinal digestion
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Isolation of pectin from clementine peel : a new approach based on green extracting agents of citric acid/sodium citrate solutions
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Dietary fiber concentrates recovered from agro-industrial by-products : functional properties and application as physical carriers for probiotics