Dan Li
No current affiliation with UGent
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- Journal Article
- A1
- open access
Machine learning and imputation to characterize human norovirus genotype susceptibility to sodium hypochlorite
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- Journal Article
- A1
- open access
Potential of human norovirus surrogates and Salmonella enterica contamination of pre-harvest basil (Ocimum basilicum) via leaf surface and plant substrate
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Monitoring of foodborne viruses in berries and considerations on the use of RT-PCR methods in surveillance
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Inactivation of viruses and bacteria on strawberries using a levulinic acid plus sodium dodecyl sulfate based sanitizer, taking sensorial and chemical food safety aspects into account
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Performance of drying technologies to ensure microbial safety of dried fruits and vegetables
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- Journal Article
- A1
- open access
Anti-viral effect of Bifidobacterium adolescentis against noroviruses
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A systematic review of human norovirus survival reveals a greater persistence of human norovirus RT-qPCR signals compared to those of cultivable surrogate viruses
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A quantitative PCR to follow-up germination and growth of Clostridium botulinum in refrigerated processed foods with extended durability
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Fate of foodborne viruses in the 'Farm to Fork' chain of fresh produce
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- Journal Article
- A1
- open access
Binding to histo-blood group antigen-expressing bacteria protects human norovirus from acute heat stress