Atena Sadat Sombolestani
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Acetic acid bacteria : taxonomy, isolation, and kombucha fermentation
(2023) -
- Journal Article
- A1
- open access
Brytella acorum gen. nov., sp. nov., a novel acetic acid bacterium from sour beverages
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Aristophania vespae gen. nov., sp. nov., isolated from wasps, is related to Bombella and Oecophyllibacter, isolated from bees and ants
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- Journal Article
- A2
- open access
A phylogenomic and comparative genomic analysis of Commensalibacter, a versatile insect symbiont
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Acetobacter vaccinii sp. nov., a novel acetic acid bacterium isolated from blueberry fruit (Vaccinium corymbosum L.)
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Characterization of novel Gluconobacter species from fruits and fermented food products : Gluconobacter cadivus sp. nov., Gluconobacter vitians sp. nov. and Gluconobacter potus sp. nov
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Entomobacter blattae gen. nov., sp. nov., a new member of the Acetobacteraceae isolated from the gut of the cockroach Gromphadorhina portentosa
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Gluconacetobacter dulcium sp. nov., a novel Gluconacetobacter species from sugar-rich environments
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Novel acetic acid bacteria from cider fermentations : acetobacter conturbans sp. nov. and acetobacter fallax sp. nov