dr. Anneleen Wieme

Journal Article
A1
open access

Novel Ralstonia species from human infections : improved matrix-assisted laser desorption/ionization time-of-flight mass spectrometry-based identification and analysis of antimicrobial resistance patterns

Stephanie Steyaert (UGent) , Charlotte Peeters (UGent) , Anneleen Wieme (UGent) , Astrid Muyldermans, Kristof Vandoorslaer, Theodore Spilker, Ingrid Wybo, Denis Piérard, John J. LiPuma and Peter Vandamme (UGent)

(2024) MICROBIOLOGY SPECTRUM. 12(6).

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A comparative genomic analysis of Fructobacillus evanidus sp. nov. from bumble bees

Juliana Botero Cardona (UGent) , Charlotte Peeters (UGent) , Evelien De Canck (UGent) , David Laureys (UGent) , Anneleen Wieme (UGent) , Ilse Cleenwerck (UGent) , Eliza Depoorter (UGent) , Jessy Praet (UGent) , Denis Michez, Guy Smagghe (UGent) , et al.

(2024) SYSTEMATIC AND APPLIED MICROBIOLOGY. 47(2-3).

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Journal Article
A1
open access

Various cold storage-backslopping cycles show the robustness of Limosilactobacillus fermentum IMDO 130101 as starter culture for Type 3 sourdough production

Inés Pradal, Víctor González-Alonso, Yohanes Raditya Wardhana, Margo Cnockaert (UGent) , Anneleen Wieme (UGent) , Peter Vandamme (UGent) and Luc De Vuyst

(2024) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 411.

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Journal Article
A1
open access

Microbial ecology and metabolite dynamics of backslopped triticale sourdough productions and the impact of scale

Victor Gonzalez-Alonso, Ines Pradal, Yohanes Raditya Wardhana, Margo Cnockaert (UGent) , Anneleen Wieme (UGent) , Peter Vandamme (UGent) and Luc De Vuyst

(2024) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 408.

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Journal Article
A1
open access

Brytella acorum gen. nov., sp. nov., a novel acetic acid bacterium from sour beverages

Atena Sadat Sombolestani (UGent) , Dries Bongaerts (UGent) , Eliza Depoorter (UGent) , Ilse Cleenwerck (UGent) , Anneleen Wieme (UGent) , Scott J. Britton, Stefan Weckx, Luc De Vuyst and Peter Vandamme (UGent)

(2023) SYSTEMATIC AND APPLIED MICROBIOLOGY. 46(5).

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Conference Paper
C3
open access

Isolation and preliminary characterisation of wild yeasts isolated from natural niches for non- and low alcoholic beer production

Arne Demeester, David Laureys (UGent) , Anneleen Wieme (UGent) , Peter Vandamme (UGent) and Jessika De Clippeleer (UGent)

(2022) 38th Congress of the European Brewery Convention (EBC 2022), Abstracts.

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Isolation and identification of a Bacillus sp. from freshwater sediment displaying potent activity against bacteria and phytopathogen fungi

Miladis I. Camacho, Janet M. García, Dianelis Roget, Armando Ferrer, Anneleen Wieme (UGent) , Peter Vandamme (UGent) , Suyén Rodríguez, Gabriel Llauradó, Yaneisy Lescaylle, Leonor Peña, et al.

(2022) CURRENT MICROBIOLOGY. 79(12).

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Journal Article
A2
open access

Microbial diversity and antimicrobial susceptibility in endotracheal tube biofilms recovered from mechanically ventilated COVID-19 patients

Frits van Charante, Anneleen Wieme (UGent) , Petra Rigole (UGent) , Evelien De Canck (UGent) , Lisa Ostyn (UGent) , Lucia Grassi (UGent) , Dieter Deforce (UGent) , Aurélie Crabbé (UGent) , Peter Vandamme (UGent) , Marie Joossens (UGent) , et al.

(2022) BIOFILM. 4.

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Journal Article
A1
open access

Bacterial species identification using MALDI-TOF mass spectrometry and machine learning techniques : a large-scale benchmarking study

Thomas Mortier (UGent) , Anneleen Wieme (UGent) , Peter Vandamme (UGent) and Willem Waegeman (UGent)

(2021) COMPUTATIONAL AND STRUCTURAL BIOTECHNOLOGY JOURNAL. 19. p.6157-6168

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Burkholderia perseverans sp. nov., a bacterium isolated from the Restinga ecosystem, is a producer of volatile and diffusible compounds that inhibit plant pathogens

Jackeline Pereira Andrade, Harisson Guimarães de Souza, Larissa Carvalho Ferreira, Margo Cnockaert (UGent) , Evelien De Canck (UGent) , Anneleen Wieme (UGent) , Charlotte Peeters (UGent) , Eduardo Gross, Jorge Teodoro De Souza, Phellippe Arthur Santos Marbach, et al.

(2021) BRAZILIAN JOURNAL OF MICROBIOLOGY. 52. p.2145-2152

Academic Bibliography

dr. Anneleen Wieme

Novel Ralstonia species from human infections : improved matrix-assisted laser desorption/ionization time-of-flight mass spectrometry-based identification and analysis of antimicrobial resistance patterns

A comparative genomic analysis of Fructobacillus evanidus sp. nov. from bumble bees

Various cold storage-backslopping cycles show the robustness of Limosilactobacillus fermentum IMDO 130101 as starter culture for Type 3 sourdough production

Microbial ecology and metabolite dynamics of backslopped triticale sourdough productions and the impact of scale

Brytella acorum gen. nov., sp. nov., a novel acetic acid bacterium from sour beverages

Isolation and preliminary characterisation of wild yeasts isolated from natural niches for non- and low alcoholic beer production

Isolation and identification of a Bacillus sp. from freshwater sediment displaying potent activity against bacteria and phytopathogen fungi

Microbial diversity and antimicrobial susceptibility in endotracheal tube biofilms recovered from mechanically ventilated COVID-19 patients

Bacterial species identification using MALDI-TOF mass spectrometry and machine learning techniques : a large-scale benchmarking study

Burkholderia perseverans sp. nov., a bacterium isolated from the Restinga ecosystem, is a producer of volatile and diffusible compounds that inhibit plant pathogens

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