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Development and validation of an LC-MS/MS method for a sensitive quantitation of livestock and poultry meat allergens
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Development and validation of a QconCAT-based LC-MS/MS method for the quantification of 12 food allergens in foods
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- Journal Article
- A1
- open access
The editorial on the special issue 'Research on mycotoxins in food and feed : from detection and unravelling of toxicity to control'
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Advancing high-throughput MS-based protein quantification : a case study on quantifying 10 major food allergens by LC-MS/MS using a one-sample multipoint external calibration curve
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- Journal Article
- A1
- open access
Mycotoxin contamination in the Arab world : highlighting the main knowledge gaps and the current legislation
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- Journal Article
- A1
- open access
An integrated calibration strategy for the development and validation of an LC-MS/MS method for accurate quantification of egg allergens (Gal d 1–6) in foods
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- Miscellaneous
- open access
Mycotoxin contamination in the Arab World : highlighting the main knowledge gaps and the current legislations
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- Issue Editor
- open access
Current research on mycotoxins in food and feed : from detection and unravelling of toxicity to control
Mohamed Fathi Abdallah (UGent) , Shupeng Yang (UGent) and Elisabeth Varga -
- Journal Article
- A1
- open access
One sample multi-point calibration curve as a novel approach for quantitative LC-MS analysis : the quantitation of six aflatoxins in milk and oat-based milk as an example
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- Journal Article
- A1
- open access
Novel one-point calibration strategy for high-throughput quantitation of microcystins in freshwater using LC-MS/MS