Selien Ameye 1 – 1 of 1 publication Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Filter publications Download search results Subscribe to news feed Add to list Journal Article A1 Identification and characterization of yeasts causing chalk mould defects on par-baked bread Nick Deschuyffeleer, Kris Audenaert (UGent) , Simbarashe Samapundo (UGent) , Selien Ameye (UGent) , Mia Eeckhout (UGent) and Frank Devlieghere (UGent) (2011) FOOD MICROBIOLOGY. 28(5). p.1019-1027
