dr. Gerty Vanantwerpen
No current affiliation with UGent
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- Journal Article
- A1
- open access
Quantitative outcomes of a One Health approach to study global health challenges
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- Journal Article
- A1
- open access
Low prevalence of human enteropathogenic Yersinia spp. in brown rats (Rattus norvegicus) in Flanders
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Assessment of factors influencing the within-batch seroprevalence of human enteropathogenic Yersinia spp. of pigs at slaughter age and the analogy with microbiology
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Impact of the sampling method and chilling on the Salmonella recovery from pig carcasses
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Association between microbiological and serological prevalence of human pathogenic Yersinia spp. in pigs and pig batches
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Assessment of risk factors for a high within-batch prevalence of Yersinia enterocolitica in pigs based on microbiological analysis at slaughter
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Contamination of freshly slaughtered pig carcasses with enteropathogenic Yersinia spp.: distribution, quantification and identification of risk factors
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- PhD Thesis
- open access
Prevalence and risk factors of enteropathogenic Yersinia spp. in pigs at slaughter age
(2014) -
- Journal Article
- A1
- open access
Relation between serology of meat juice and bacteriology of tonsils and feces for the detection of enteropathogenic Yersinia spp. in pigs at slaughter
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Seroprevalence of enteropathogenic Yersinia spp. in pig batches at slaughter
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Within-batch prevalence and quantification of human pathogenic Yersinia enterocolitica and Y. pseudotuberculosis in tonsils of pigs at slaughter
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Estimation of the within-batch prevalence and quantification of human pathogenic Yersinia enterocolitica in pigs at slaughter