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Healthy, sustainable and plant-based eating : perceived (mis)match and involvement-based consumer segments as targets for future policy
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Motivation outweighs ability in explaining European consumers’ use of health claims
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Sustainable and healthy food choices and the potential of plant-based diets
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Motivation outweighs ability in explaining European consumers' use of health claims
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Determinants of European consumers' motivation and ability to process health claims and symbols
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Opportunities for plant-based diets as a sustainable and healthy food choice
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Chinese consumers' understanding and use of a food nutrition label and their determinants
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- Conference Paper
- C3
- open access
Chinese consumers' use of food nutrition label and its determinants
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Nutrient-specific perceptions of food healthiness and the role of nutrition knowledge: a comment on Rizk and Treat
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European consumers' perceived seriousness of their eating habits relative to other personal health risks