prof. dr. Anneleen Van Kerckhove
- ORCID iD
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0000-0003-0140-2362
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Consumer segmentation in healthy and sustainable food : insights on willingness to change and food choices from a scoping review
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EXPRESS : employee Influencers : leveraging employee advocacy for social media success
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- Journal Article
- A1
- open access
Evaluation of a national supermarket intervention supporting vulnerable families in healthy meal practices : a natural experiment
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Oops! Sorry, my bad : how apologizing for trivial mistakes in direct email campaigns leads to positive customer evaluations
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- Journal Article
- A1
- open access
Supporting vulnerable families' meal practices : process evaluation of a nationwide intervention implemented by a retailer and social organizations
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- Journal Article
- A1
- open access
Beyond bundles : choosing product bundles increases shopping basket size
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- Journal Article
- A1
- open access
How and when do virtual influencers positively affect consumer responses to endorsed brands?
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- Miscellaneous
- open access
Supporting vulnerable families' meal practices : process evaluation of a nationwide intervention implemented by a retailer and social organizations (vol 24, 3060, 2024)
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Household food waste determinants in developed and developing countries : a systematic literature review and research agenda
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The art of persuasion: three novel ways to utilize the power of persuasion in marketing communications
(2024)