Veerle Piessens
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Further evidence for the existence of environmental and host-associated species of coagulase-negative staphylococci in dairy cattle
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Efficacy of electrolyzed oxidizing water and lactic acid on the reduction of Campylobacter on naturally contaminated broiler carcasses during processing
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Unraveling the microbiota of teat apices of clinically healthy lactating dairy cows, with special emphasis on coagulase-negative staphylococci
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Characterization of coagulase-negative staphylococcus species from cows' milk and environment based on bap, icaA, and mecA genes and phenotypic susceptibility to antimicrobials and teat dips
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Intra-species diversity and epidemiology varies among coagulase-negative Staphylococcus species causing bovine intramammary infections
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Staphylococcus agnetis sp nov., a coagulase-variable species from bovine subclinical and mild clinical mastitis
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Epidemiology and characterization of coagulase-negative Staphylococcus species from dairy farms
(2011) -
Sources other than unused sawdust can introduce Klebsiella pneumoniae into dairy herds
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Distribution of coagulase-negative Staphylococcus species from milk and environment of dairy cows differs between herds
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Limited genetic diversity and gene expression differences between egg- and non-egg-related Salmonella Enteritidis strains
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- Conference Paper
- C3
- open access
Coagulase-negative Staphylococcus species causing intramammary infections and their presence in cow's environment
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Validation of amplified fragment length polymorphism genotyping for species identification of bovine associated coagulase-negative staphylococci
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Klebsiella pneumoniae can be highly prevalent in the environment of cows without causing mastitis
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OUTLINE OF AN OBSERVATIONAL STUDY ON UDDER HEALTH AND MILK QUALITY IN FLANDERS, BELGIUM
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Quantification of Campylobacter spp. in chicken carcass rinse by real-time PCR
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- Conference Paper
- C3
- open access
Coagulase-negative staphylococci: contagious or environmental?: outline of two ongoing studies
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If ten points are no longer sufficient: an observational study on factors related to udder health and milk quality in Flanders, Belgium