Thu Tran Le 1 – 2 of 2 publications Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Filter publications Download search results Subscribe to news feed Add to list Journal Article A1 open access Improved heat stability by whey protein-surfactant interaction Thu Tran Le (UGent) , Paolo Sabatino (UGent) , Bart Heyman (UGent) , Marios Kasinos (UGent) , Hoa Hoang Dinh, Koen Dewettinck (UGent) , José Martins (UGent) and Paul Van der Meeren (UGent) (2011) FOOD HYDROCOLLOIDS. 25(4). p.594-603 Add to list Journal Article A1 Hydrophilic lecithins protect milk proteins against heat-induced aggregation Thu Tran Le (UGent) , M EL-BAKRY, N NEIRYNCK, M BOGUS, H DINH HOA and Paul Van der Meeren (UGent) (2007) COLLOIDS AND SURFACES B-BIOINTERFACES. 60(2). p.167-173