Varvara Tsilia

Mark

Anti-infectious properties of the probiotic Saccharomyces cerevisiae CNCM I-3856 on enterotoxigenic E. coli (ETEC) strain H10407

Charlène Roussel (UGent) , A Sivignon, A de Vallee, G Garrait, S Denis, Varvara Tsilia (UGent) , N Ballet, P Vandekerckove, Tom Van de Wiele (UGent) , N Barnich, et al.

(2018) APPLIED MICROBIOLOGY AND BIOTECHNOLOGY. 102(14). p.6175-6189

Mark

dissertation

Bacillus cereus diarrheal food poisoning : detection of enterotoxins and role of mucus for intestinal adherence

Varvara Tsilia (UGent)

(2017)

Mark

To poison or not?: a proteomic approach to quantify enterotoxins produced from Bacillus cereus

Varvara Tsilia (UGent) , Simon Devos (UGent) , Andreja Rajkovic (UGent) , Tom Van de Wiele (UGent) , Marc Heyndrickx (UGent) , Frederiek-Maarten Kerckhof (UGent) and Bart Devreese (UGent)

(2016) Advances and Applications in Metaproteomics, Symposium abstracts.

Mark

Bacillus cereus NVH 0500/00 can adhere to mucin but cannot produce enterotoxins during gastrointestinal simulation

Varvara Tsilia (UGent) , Frederiek-Maarten Kerckhof (UGent) , Andreja Rajkovic (UGent) , Marc Heyndrickx (UGent) and Tom Van de Wiele (UGent)

(2016) APPLIED AND ENVIRONMENTAL MICROBIOLOGY. 82(1). p.289-296

Mark

Bacillus cereus adhesion to simulated intestinal mucus is determined by its growth on mucin, rather than intestinal environmental parameters

Varvara Tsilia (UGent) , Mieke Uyttendaele (UGent) , Frederiek-Maarten Kerckhof (UGent) , Andreja Rajkovic (UGent) , Marc Heyndrickx (UGent) and Tom Van de Wiele (UGent)

(2015) FOODBORNE PATHOGENS AND DISEASE. 12(11). p.904-913

Mark

Improved in vitro assay for determining the mucin adherence of bacteria sensitive to Triton X-100 treatment

Varvara Tsilia (UGent) , Pieter Van den Abbeele (UGent) and Tom Van de Wiele (UGent)

(2015) FOLIA MICROBIOLOGICA. 60(5). p.435-442

Mark

Study of Bacillus cereus adhesion on mucin surfaces as influenced by environmental factors

Varvara Tsilia (UGent) , Andreja Rajkovic (UGent) , Mieke Uyttendaele (UGent) , Marc Heyndrickx (UGent) and Tom Van de Wiele (UGent)

(2013) IAFP's European symposium on food safety, Marseille, France, 15-17 May 2013 : programme.

Mark

Detection of enterotoxins produced by Bacillus cereus strains involved in food poisoning using MALDI-TOF mass spectrometry

Varvara Tsilia (UGent) , Andreja Rajkovic (UGent) , Mieke Uyttendaele (UGent) , Marc Heyndrickx (UGent) and Bart Devreese (UGent)

(2013) IAFP's European symposium on food safety, Marseille, France, 15-17 May 2013 : programme.

Mark

Behavior of Bacillus cereus under conditions simulating the proximal gut

Varvara Tsilia (UGent) , Andreja Rajkovic (UGent) , Mieke Uyttendaele (UGent) , Marc Heyndrickx (UGent) and Tom Van de Wiele (UGent)

(2013) IAFP's European symposium on food safety, Marseille, France, 15-17 May 2013 : programme.

Mark

Application of MALDI-TOF mass spectrometry for the detection of enterotoxins produced by pathogenic strains of the Bacillus cereus group

Varvara Tsilia (UGent) , Bart Devreese (UGent) , Ilse de Baenst (UGent) , Bart Mesuere (UGent) , Andreja Rajkovic (UGent) , Mieke Uyttendaele (UGent) , Tom Van de Wiele (UGent) and Marc Heyndrickx (UGent)

(2012) ANALYTICAL AND BIOANALYTICAL CHEMISTRY. 404(6-7). p.1691-1702

Academic Bibliography

Varvara Tsilia

Anti-infectious properties of the probiotic Saccharomyces cerevisiae CNCM I-3856 on enterotoxigenic E. coli (ETEC) strain H10407

Bacillus cereus diarrheal food poisoning : detection of enterotoxins and role of mucus for intestinal adherence

To poison or not?: a proteomic approach to quantify enterotoxins produced from Bacillus cereus

Bacillus cereus NVH 0500/00 can adhere to mucin but cannot produce enterotoxins during gastrointestinal simulation

Bacillus cereus adhesion to simulated intestinal mucus is determined by its growth on mucin, rather than intestinal environmental parameters

Improved in vitro assay for determining the mucin adherence of bacteria sensitive to Triton X-100 treatment

Study of Bacillus cereus adhesion on mucin surfaces as influenced by environmental factors

Detection of enterotoxins produced by Bacillus cereus strains involved in food poisoning using MALDI-TOF mass spectrometry

Behavior of Bacillus cereus under conditions simulating the proximal gut

Application of MALDI-TOF mass spectrometry for the detection of enterotoxins produced by pathogenic strains of the Bacillus cereus group

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