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- 0000-0001-6400-4041
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Protection of emulsified polyunsaturated fatty acids against in vitro ruminal biohydrogenation by polyphenol oxidase : characterization of the cross-linked emulsion
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- Conference Paper
- C3
- open access
Protecting polyunsaturated fatty acids against in vitro biohydrogenation by use of polyphenol-oxidase-mediated cross-linking of emulsions
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Promising perspectives for ruminal protection of polyunsaturated fatty acids through polyphenol-oxidase-mediated crosslinking of interfacial protein in emulsions
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New approach for polyphenol oxidase-mediated rumen bypass polyunsaturated fatty acids
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Protecting polyunsaturated fatty acids against biohydrogenation by polyphenol-oxidase-mediated cross-linking of interfacial protein : interfacial characterization
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State of the art in rumen lipid protection technologies and emerging interfacial protein cross-linking methods
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- PhD Thesis
- open access
Protection of polyunsaturated fatty acids against ruminal biohydrogenation using polyphenol oxidase
(2017) -
Transfer to the milk of rumen bypass CLA emulsions created by potato tuber peel polyphenol oxidase
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Crude potato peel polyphenol oxidase for rumen bypass oils: effect of lyophilisation
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Polyphenol oxidase containing sidestreams as emulsifiers of rumen bypass linseed oil emulsions: interfacial characterization and efficacy of protection against in vitro ruminal biohydrogenation
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Effect of changes in lipid classes during wilting and ensiling of red clover using two silage additives on in vitro ruminal biohydrogenation
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Postruminal synthesis modifies the odd- and branched-chain fatty acid profile from the duodenum to milk
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Protection of polyunsaturated oils against ruminal biohydrogenation and oxidation during storage using a polyphenol oxidase containing extract from red clover
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- Conference Paper
- C3
- open access
Influence of additional stabilizers on protection against rumen biohydrogenation of PPO-stabilized emulsions in order to increase oil content
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Assessing post ruminal digestion of rumen bypass emulsions created through red clover polyphenol oxidase: a mice trial
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Protection of polyunsaturated fatty acids in red clover against ruminal biohydrogenation by encapsulation through polyphenol oxidase generated protein-bound-phenols
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- Conference Paper
- C3
- open access
Creation of rumen by-pass feed additives through double emulsions and polyphenol oxidase generated protein-bound phenols
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Protection against ruminal biohydrogenation through emulsification of a PUFA rich oil with a protein extract of red clover containing polyphenol oxidase
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Lipid metabolism in mixtures of red clover (Trifolium repens) and perennial ryegrass (Lolium perenne) in lab scale silages and in vitro rumen incubations
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Biomarkers in milk: supporting instruments for the reduction of nitrogen emissions by lactating cows?
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Milk odd- and branched-chain fatty acids: biomarkers to optimize microbial metabolism by ruminants?