Faculty of Bioscience Engineering
1 – 10 of 21493
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2017
- Chlorine dioxide as water disinfectant during fresh-cut iceberg lettuce washing: disinfectant demand, disinfection efficiency, and chlorite formation
- 2016
- Genetic diversity of cotton and bactrial blight (Xanthomonas citri pv. malvacearum) prevalence in Western Kenya
- The role of poly-β-hydroxybutyrate as protection against Vibrio infections in blue mussel larvae
- Biometallurgical technologies for the recovery of critical metals from secondary sources
- Milk fatty acids as biomarkers of negative energy balance in early lactating cows
- Information and context effects on consumers' food experience
- Towards high spatial resolution air quality mapping: a methodology to assess street-level exposure based on mobile monitoring
- Enhancing care for urban poor living with chronic conditions: role of local health systems
- The antimicrobial activity of selected essential oil compounds on Staphylococcus aureus and Escherichia coli
- Fractional factorial design-based optimisation and application of an extraction and UPLC-MS/MS detection method for the quantification of phytosterols in food, feed and beverages low in phytosterols