Department of Environmental Technology, Food Technology and Molecular Biotechnology
725 publications
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Evaluating visual explanations of attention maps for transformer-based medical imaging
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Color flow imaging microscopy improves identification of stress sources of protein aggregates in biopharmaceuticals
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Exploring patient data requirements in training effective AI models for MRI-based breast cancer classification
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Towards the Solid-State electrochromic devices : platform based on transparent and flexible solid polymer electrolyte
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Color-switchable phosphomolybdate-nickel nanofilm with superior optical modulation and long-term stability for electrochromic energy storage
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Enhancing hydrogen sulfide control in urban sewer systems using machine learning models : development of a new predictive simulation approach by using boosting algorithm
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Efficient conversion of pomelo peel into upgraded bio-crude oil and solid fuel through metal–organic framework catalyzed hydrothermal liquefaction
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- Journal Article
- A1
- open access
Re-assessing accuracy degradation : a framework for understanding DNN behavior on similar-but-non-identical test datasets
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- Journal Article
- A1
- open access
Assessing water fluorescence as a rapid predictor for chlorine disinfection of Escherichia coli O157:H7 and Listeria monocytogenes in fresh produce wash water
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Prior extraction of essential oil and pectin does not alter the (catalytic) pyrolysis of pomelo (Citrus maxima) peels