Department of Environmental Technology, Food Technology and Molecular Biotechnology
810 publications
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Advances in POPs for environmental applications : a comparative analysis with MOFs and ZIFs
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SpurBreast : a curated dataset for investigating spurious correlations in real-world breast MRI classification
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- Journal Article
- A1
- open access
Hyperspectral imaging, chemometrics, feature selection, and machine learning for rapid, non-destructive detection and quantification of Robusta adulteration in ground and instant Arabica coffee
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Synergistic effects of co-hydrothermal carbonization of fish and corn waste on hydrochar structure, functionality, and adsorption performance
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Structure, surface chemistry, and DFT-based mechanistic insights of seafood-waste hydrochars for pollutant adsorption
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Structural and functional study of clay heterostructures induced by amine carbon chain
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- Conference Paper
- P1
- open access
Boosting 3D liver shape datasets with diffusion models and implicit neural representations
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Interaction of rhodamine B with porous clay heterostructures : integrating structural changes, kinetics, and isotherm study
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Recent advances in antidiabetic marine-derived bioactive peptides : production, therapeutic targets, structure–function relationship, and bioavailability
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Exploring the environmental impact of phenolic compounds in water and their removal with polymer-based adsorbent